Revealing 4-hydroxynonenal-histidine adducts as qualitative and quantitative biomarker of oxidative stress, lipid peroxidation and oxidative homeostasis

N. Zarkovic, K. Zarkovic, L. Milkovic, L. Andrisic, S. Borovic, G. Waeg, D. Weber, Stuart J. Bennett, Helen R. Griffiths, T. Gune

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science