Keyphrases
Quercetin
100%
Metal Complexes
100%
Antioxidant Potential
100%
Sulfonate
42%
Flavonoids
21%
Total Antioxidant Capacity
14%
Ring Systems
14%
Polyphenols
14%
Sodium Salt
14%
FRAP Assay
14%
No Significant Difference
7%
Antioxidant
7%
Oxidative Stress
7%
Antioxidant System
7%
Hydroxylation
7%
Apple
7%
Antioxidant Activity
7%
Cultured Cells
7%
Vegetables
7%
In Vitro Antioxidant Activity
7%
Antioxidant Efficiency
7%
Kinetic Study
7%
Cu(II)
7%
Fe(II)
7%
Transition Metal Ions
7%
Transition Metal Complexes
7%
Electron-withdrawing
7%
Polyphenol Compounds
7%
Quercitin
7%
Antioxidant Compounds
7%
Red Wine
7%
Quercetin Derivatives
7%
Medicine and Dentistry
Antioxidant
100%
Quercetin
100%
Metal Complex
100%
Flavonoid
18%
Polyphenol
18%
Antioxidant Capacity
12%
Ferric Reducing Antioxidant Power Assay
12%
Sodium
12%
Oxidative Stress
6%
Ascorbic Acid
6%
In Vitro
6%
Oxidizing Agent
6%
Cuprous Ion
6%
Ferrous Ion
6%
Hydroxylation
6%
Bioavailability
6%
Red Wine
6%
Metal Ion
6%
Coordination Compound
6%
Transition Element
6%
Electron Transfer
6%
Food Science
Quercetin
100%
Antioxidant
100%
Polyphenol
20%
Flavonoid
20%
Sodium
13%
Ferric Reducing Antioxidant Power Assay
13%
Antioxidant Capacity
13%
Vitamin C
6%
Red Wine
6%
Table Salt
6%
Neuroscience
Antioxidant
100%
Quercetin
100%
Flavonoid
18%
In Vitro
6%
Oxidizing Agent
6%
In Vivo
6%
Vitamin C
6%
Oxidative Stress
6%
Hydroxylation
6%
Coordination Compound
6%
Immunology and Microbiology
Antioxidant Activity
100%
Oxidative Stress
50%
Hydroxylation
50%
Vitamin C
50%
Biochemistry, Genetics and Molecular Biology
Quercetin
100%
Sulfonate
37%
Flavonoid
18%
Antioxidant Activity
12%
Oxidative Stress
6%
In Vitro Study
6%
Hydroxylation
6%
Vitamin C
6%
Electron Transfer
6%